Chocolate Cake with Orange Cream Cheese Icing

Bake packaged Chocolate Cake following the instructions on the box. I followed the Bundt cake instructions for my Bundt pan. (Again... cheating... you get the idea!)

Orange Cream Cheese Icing

1 8 oz. packages of cream cheese, softened

1 stick butter, softened

4 cups confectioners sugar

1 large orange, zest and juice

In a bowl, mix cream cheese and butter together until smooth. Slowly add confectioners sugar, mixing well and removing all lumps. Add the zest of 1 orange and 1-2 Tbsp of the juice from the orange. Mix until well incorporated.

Once cake is cooled, begin adding icing!